Spicy Pineapple Margarita
Looking for the perfect summer cocktail? We’ve got you covered with this tropical Spicy Pineapple Margarita. It has the bite of a classic margarita with a hint of sweetness and a touch of spice to kick up the flavor. If the spice scares you, you can simply scale back on the number of jalapeno slices you add.
Serving size: 5 margaritas
- 1 cup fresh lime juice
- 1 cup silver or blanco tequila such as Patron
- 1 cup Triple Sec
- 1 cup pineapple juice
- 3 Tbsp agave syrup
- 1 jalapeno thinly sliced
- Fresh pineapple slices (optional)
- Sea salt (optional)
- In a large pitcher, mix the fresh lime juice, tequila, triple sec, pineapple juice, sliced jalapenos and agave syrup until the agave syrup has dissolved.
- Salt the rim of a glass (optional) and pour margarita mix over ice. Garnish with jalapenos and fresh pineapple slices.
Most Recent
Rubio’s Commitment to Serving Responsibly Sourced Seafood
You’ve probably heard the term “responsibly sourced” and “certified sustainable” linked to seafood before, but what does it really mean? Read More
Meet the Easiest Fish Marinade
Cooking that perfect piece of fish can be tricky but nailing a crave-worthy, simple marinade to enhance the flavor doesn’t Read More
How to Cook the Perfect Piece of Fish
Picture this: you’ve just cooked the perfect piece of fish. You take a bite: the fresh flavors delight your taste Read More
